Popular Blogs
Welcome Dal Colle & Villa Boschi Offelliria
The art and innovation of Master Confectioners Long experience in the art of confectionery and careful attention to changing tastes and trends: these two guiding principles have inspired the Dal Colle brand for over 120 years, and are embodied in a wide range to be enjoyed every day and on special occasions.
The “I Sette Artigiani”: Bakers by tradition
We tell you about us and our origins Every day we bake products with the simple ingredients that we have learned to know and process.
From Calabria to Europe: the rise of bergamot
A versatile fruit in the kitchen but also in the pharmaceutical field The Quattrone farm is located in Reggio Calabria (Italy). Specialized, for over 40
Spirulina algae – The superfood of the future
BIORISI S.r.l. is an innovative start-up born in January 2019 from the incubation of a large Argentine company, Oil Fox s.a., a company in Buenos
Sicilian specialties since 1870 | History, taste and tradition
1870 – The foundation The history of Torronificio Geraci can be considered emblematic of the wider history of family-run companies. In 1870 Michele Geraci, an
The beauty and the good (indeed tasty) of Cilento – Tradition and innovation
Masilicò: a precious ally of the food and wine tradition of Cilento Food as part of a life journey, made of beauty, of taste, but
Bar & Restaurant – The best professional equipment with a click
A sector that Knows no crisis For years the furniture industry has been growing and despite the period we are living does not begin to
Leather bags and accessories – Customize and find your style
Most people, when travelling for work, always want to travel with style and fashion, but they can not always find the right bag for their
Italian coffee – Capsules and pods at home, in the office or bar
The Italian espresso that you will not easily forget. The Roko brand is owned by Medcaffè srl. The company was founded in Naples in 2003 and
The noble spelt – Thirty years of excellence
Care and passion of spelt The Monterosso forest farm, one of the most representative of the Marches, with a centuries-old tradition, specializes in the organic
Fashion Food – A constantly Growing Sector
The world of luxury lands on the Macrigi platform Going out of the box always leads to something new and original and “Borgo La Capricciosa”
Raffaello De Crescenzo – Food & Wine consultant
I introduce myself Friends of Macrigi, I am Raffaello De Crescenzo and I am here to accompany you in the world of taste and flavor.